Cooked Monkfish liver from France 110g/tin
Monkfish liver from France
Brand: LA COMPAGNIE BRETONNE
Weight: 110 g
***The monkfish liver can be tasted on toasts, topped with a dash of lemon and pepper. It also pleasantly enriches a fisherman’s salad. To give its full flavor, the burbot liver must be chilled a few hours before its tasting.